Friday Wine Tasting 5.5.17

Join us from 3-7 pm today and try some delicious wines!
CAVE DE TAIN PREMIERE NOTE MARSANNE
Typically part of a white Rhone style blend, when you can find Marsanne bottled varietally GRAB IT UP! Bright straw color with greenish highlights, this wine offers fresh and vibrant notes of citrus blossom, lemon, grapefruit. Gentle acidity and aging on lees lends this wine a lush richness that makes it an ideal companion to anything from salads to grilled white meat to spicy seafood dishes.

GEORGES DEBOEUF BEAUJOLAIS-VILLAGES
Beaujolais-Villages takes its name from the 38 villages from which it can source its fruit and can be an approachable introduction to the more prestigious Cru Beaujolais. Produced by one of the most recognizable names in Beaujolais, this wine offers bright cherry and blackberry flavors with smooth, easy tannins. Incredibly versatile with food pairings, this wine can be served room temperature or slightly chilled.

PLAN PEGAU
This Southern Rhone blend serves as a approachable echo of Domaine du Pegau’s Chateauneuf du Pape. Medium-bodied with hefty cherry fruit, spicy white pepper and dried herbs, this rich and bold wine pairs easily with roasted and grilled meats. Make it a staple at your summer barbecues.

DOMAINE CABIRAU MAURY SEC
A blend of old vine Grenache, Syrah and Carignan, this wine offers bright, easy going fruit, intense spice and pepper and a clean mineral backbone. Black berries, Kirsch, violets and dried herbs abound on the silky, complex palate supported by fine, grippy tannins. This subtle layered will continue to evolve and impress you as you drink.